Cinnamon

Sponge cakes are not only delicious, they can also be beautiful. How much they allow us to do with them and how much we enjoy it. I recently saw in...

I'm sure more than one of you were surprised to read - "Spicy Pickled Grapes" - and I completely understand. It's exactly what I felt the first time I saw...

You know that this summer I have been looking for and trying many recipes, another one that stole my heart was the Povitica or Potica. As soon as you see...

A simple dessert, known in every home that we can have ready without working too much is the flan. I know it's a "vintage dessert" that may not like everyone...

We set the ice cream season from here for a few months, the heat we are having these days is not like of previous years at the same dates ......

During the last weeks, tin loafs I make, lasts short time at home ... I do not know what they do with them! From the moment it leaves the oven, it...

Today's recipe is as simple and grateful as you can imagine, and I'm sure many of you already know it. Rugelach, are Jewish cookies of Askhenazi origin (so called the...

Today I come with a recipe that you asked me a lot, a lot and is how to make homemade phyllo dough. We will use this dough to see how to make...

I never imagined that these buns could be so incredibly good. Surely you've seen them a thousand times and they may seem like another sweet roll. These Hot Cross Buns have...

The recipe I share today was very shocking and attractive when I saw it, first of all its name and second its appearance, which is very peculiar. Nordic Stone Age Bread, is it cool...

A few weeks ago I started working with this tangerine cinnamon bread, I was obsessed with it and since then I have done it a total of 4 times. The reason...

Winter without hot chocolate is like a garden without flowers... Imposible, from every angle. Worst is that I had never posted a recipe from it. Ok, I know it hasn´t...