Ponche Segoviano, traditional cake from Segovia
Today’s recipe is one of those pastries with tradition, classics and I would even dare to say old-fashioned. I don’t care about this at all, in fact, I’ve been interested in this type of recipes for some time now and that’s why I’m looking for and collecting as many as I can to leave them here for you so they don’t fall into oblivion. This Ponche Segoviano is a dessert that, in case you haven’t tried it, you should do it as soon as possible.
Like any dessert or classic sweet treat, it contains a set of quite caloric elements.