Video recipe

Today's recipe, this wonderful dessert called Knidlette - Traditional Algerian Cake, has been waiting for several months on my "To Make" list. A list that, by the way, does not...

It has been a long time since I wanted to bring you a pulled pork recipe. Originally, I wanted to leave you with the more classic or traditional version, but...

I know that this year I have left you the recipe a little short of time, but it is also true that it is a sweet that is worth making...

Now that the temperatures have dropped a bit, it makes me want to turn the oven back on to bake bread and dough. The truth is that it is something...

I have been wanting to prepare a Charlotte aux fraises or Strawberry Mousse Charlotte for years. It is one of those elaborations, classic and traditional, that has always caught my...

I have to admit that I've taken a " addiction " for steamed breads.... Since I made the longevity peaches, I have not been able to stop trying different elaborations...

I believe that, without a doubt, one of the most aromatic and elegant pastries that we can enjoy is everything that surrounds Arabian gastronomy. I have already told you about...

Today I bring you an elaboration that I had long wanted to prepare, an Easter basket made with dough. To tell the truth, it should not necessarily be a basket...

It's a good time to start preparing Easter recipes, like this Kulich, Russian Easter bread. I have to say that last year I didn't want to prepare it, but this...

I am in love with many things, but in particular and at this very moment with these buns that have fascinated me. Not only for the obvious, their wonderful appearance,...

Today I bring you a recipe, a little laborious I'm not going to lie to you, but which I assure you will enjoy a lot. This is a Savoury curried...

This recipe for Banitsa, Bulgarian pie, I saw it to a person I admire a lot and some time ago I told her that I was going to make it....