Gluten free

Guess what I brought you today? Yes, a cream, how original! But it's not just any cream, it's an scrumptious  Sweet potato and Papaya Thai cream. For this week's recipes I...

I'm sure that when you look at the recipe you know what caught my eye when I found it... Yes! Its name. My God, it's so great I couldn't help...

This week it's good to have a new cream recipe, but not for long as we have a crazy time. Today I bring you a recipe of zucchini cream, but...

You know my addiction to soups and creams... There isn't a week I haven't left you one. Although considering how much things make things easier for us, how versatile they...

If there's one thing I like about autumn are sweet potatoes, well and chestnuts. There are two ingredients that can not miss in our food pantry arrival this time of...

I'm sure more than one of you were surprised to read - "Spicy Pickled Grapes" - and I completely understand. It's exactly what I felt the first time I saw...

Today's recipe cannot be simpler, more surprising and delicious. Without a doubt, these recipes should be kept in mind when the cold comes as it will be a great option...

It seems that time is already asking us to make creams and soups to cope the cold better. That or I missed them so much that my body is what...

Today's recipe is a whim I had to share with you. I am sure that many of you know the Jin deui-Jian dui or, mostly known as sesame balls, goma...

Returning to the fermented foods and, this time, I bring you how to make homemade fermented Sriracha sauce. You know that I love spicy and, as it could not be...

We are back after holidays, time of rest, disconnection and relaxation. If there is something I like to do in summer is ice cream. Well, the rest of the year...

Again I bring a recipe adapted from one of my favorite books "Bar Tartine", but I can not help it ... They do a very cool and wonderful job. This...