Video recipe

Today's recipe I've wanted to make for a long time, but for one reason or another, I was always putting it off. A few days ago, a Youtube subscriber suggested the...

Today's recipe is one you usually like. Without many complications, simple, rich and very eeffective. Perfect to prepare when we have guests or when we want to give ourselves a...

What is it that makes me enjoy myself most in the world? Well, in my daily life, a lot of things, but in my kitchen it's making bread and Viennoiserie...

Today's recipe has a curious story behind it. Not as cheerful as I'd like, but now I'll give you a little more detail. During these holidays, at the beginning of...

I couldn't tell you how long I've wanted to bake this cake.... You know that many times it's not because I don't want to, but because I don't have the...

I love to travel, if I had the economic possibilities, I would be away from home all day with my suitcase hanging from my arm. But as today that cannot...

Believe it or not, I've been blogging for 6 years and I still hadn't prepared Kanelbullar or Swedish cinnamon buns to share with you. Of these things that you think...

You know that I have a special devotion to the Nordic countries and everything around them. From its landscapes, the people, its culture and, of course, its wonderful and different...

I like a lot of things about Majorca (Mallorca), not only its spectacular beaches and landscapes, Mahón cheese (its origin is from Menorca) and its sobrassada. What I like best, and...

One of the queries or requests for which you often ask me a lot are the gluten-free cakes. Above all, you place special emphasis on a sponge cake recipe that...

Today is Valentine's Day, a day like any other since we must love and wish each other every day of the year. But since it is a day of celebration,...

I had long wanted to make this Brioche Couronne. Actually since last Christmas my family gave me one of the books I had on my wish list,"Le Grand Livre de la...