Russian Napoleon Cake – Puff pastry log
I have a confession to make... I've been obsessed with Russian culture and gastronomy for a while now. And, the funniest thing of all, is that it has come into...
I have a confession to make... I've been obsessed with Russian culture and gastronomy for a while now. And, the funniest thing of all, is that it has come into...
I have been keeping this recipe for several months and I couldn't let any more time go by without making it or posting it. It is a recipe that you...
I guess you've already realised how much I love to make themed cakes.... Disney, yes. I have discovered a new way of expression in which, not only I feel very...
You will not believe it, but I have never in my life made the famous Pecan Pie. It's one of those things you always want to do, but for some...
I'm sure you've already noticed that I'm in total "old-fashioned" mood lately. But I can't help it, these things fascinate me. They transmit an elegance, beauty and exceptional taste when...
I'm sure it's the same for you. It is autumn coming and entering a wonderful cycle of well-being and happiness. I think it's the magic of this season. The wide...
One of the celebrations that I like and enjoy the most is Halloween. To tell you the truth, I like them all! But this one especially. It is possible that...
From time to time I get the pop mood and I feel an urgent need to version classic and traditional pastries with a retro/pop style. Several weeks ago I had...
A few weeks ago it was my sister's birthday and we made her a theme birthday. In my family we always do it, preparing birthdays with different themes and to...
I think this is the first year I've been publishing at this time. But as I told you, I didn't want to take a break until September without leaving you...
I know that right now is not a time when we're preparing cakes at home... Or yes, who knows. It depends on the situation. The fact is that I've had...
I know it's not usual to publish a recipe in the middle of the week, but I found this wonderful recipe of Boko Castella or Boko Kasutera, and, as you...