Tarts & Pies

Easter is coming soon and with it a lot of wonderful and great recipes like this Easter Simnel Cake from the UK. I couldn't wait for these dates to arrive...

Some time ago I left you a savory pie, which I enjoyed a lot during the process, and I knew it would be a type of preparation that I would...

I have a confession to make. At home we have always liked coffee and we have consumed (and consume) it daily. But, a few weeks ago we have gone a...

I have been wanting to prepare a Charlotte aux fraises or Strawberry Mousse Charlotte for years. It is one of those elaborations, classic and traditional, that has always caught my...

Today I bring you a recipe, a little laborious I'm not going to lie to you, but which I assure you will enjoy a lot. This is a Savoury curried...

This recipe for Banitsa, Bulgarian pie, I saw it to a person I admire a lot and some time ago I told her that I was going to make it....

Do you believe me if I tell you that from the first second I saw this cake, I fell in love. It was a very intense crush, I found it...

There are things we cannot control or predict, such as emotions or love. That feeling that escapes any ability to be manipulated, organised or governed. It is possibly our greatest...

This year I'm in the autumn mood and I only want to prepare recipes with seasonal products. What's more, this year I'm making more recipes with pumpkin than ever before....

I know that you tend to like simple, easy to make and, if possible, attractive and tasty recipes. Well, it seems that we ask a lot of a recipe, but...

It's been a long time since I've posted a recipe on the blog... It is not because I have you in oblivion, far from it. The reason for my absence...

There can't be a single summer in which we don't enjoy the mythical Viennetta. I think that along with the Whisky Chilled Cake and the Pijama, it is one of...