Recipe

This recipe for Banitsa, Bulgarian pie, I saw it to a person I admire a lot and some time ago I told her that I was going to make it....

Do you believe me if I tell you that from the first second I saw this cake, I fell in love. It was a very intense crush, I found it...

Lately I've been very "Asturian"... Today I bring you a wonderful Carnival recipe, Casadielles, traditional Asturian pastry (which, I assure you, you will be amazed if you haven't tried them),...

You may not believe me, but until a few years ago I was unable to eat beans. I don't know if it was the texture, the taste... It was something...

There are things we cannot control or predict, such as emotions or love. That feeling that escapes any ability to be manipulated, organised or governed. It is possibly our greatest...

It may seem impossible, but I had never made homemade Tocino de cielo before. It's a traditional dessert from Spain that I have eaten hundreds of thousands of times, in...

Some of the recipes that I share with you come to me thanks to your messages, comments and emails. It's true that I find many of them by chance or...

When I was little I liked goodies a lot, I think like the vast majority of children. But it's one of those things that, as you grow up, you lose...

You won't believe it, but I prepared this Goulash and Knedliky recipe last year in September. I took the photos and saved it on the hard drive, along with another...

One of the best times of the year for those with a sweet tooth is Christmas, without a doubt. We can find a very wide and varied assortment, so it...

I know I am a little late with this recipe of Calisson d'Aix en Provence, but in my defense I will say that there is still a lot of Christmas...

I have a lot of recipes accumulated that I have been preparing during these last months, but due to lack of time (my courses) I have not been able to...