Recipe

How many of you have heard about potato milk? If this is the first time you read about it, it's possible that it happened to you like it did to...

I have been wanting to prepare a Charlotte aux fraises or Strawberry Mousse Charlotte for years. It is one of those elaborations, classic and traditional, that has always caught my...

I have to admit that I've taken a " addiction " for steamed breads.... Since I made the longevity peaches, I have not been able to stop trying different elaborations...

I believe that, without a doubt, one of the most aromatic and elegant pastries that we can enjoy is everything that surrounds Arabian gastronomy. I have already told you about...

Today I bring you an elaboration that I had long wanted to prepare, an Easter basket made with dough. To tell the truth, it should not necessarily be a basket...

It's a good time to start preparing Easter recipes, like this Kulich, Russian Easter bread. I have to say that last year I didn't want to prepare it, but this...

I am in love with many things, but in particular and at this very moment with these buns that have fascinated me. Not only for the obvious, their wonderful appearance,...

I have been wanting to share with you for some time how to make the famous Bloody Mary cocktail. It's true that I don't usually drink alcohol, in fact I...

Today I bring you a recipe, a little laborious I'm not going to lie to you, but which I assure you will enjoy a lot. This is a Savoury curried...

Another of the preparations that I have been saving for a long time is this Shibuya Honey Toast. Also known as Brick Toast or Hanito. I knew about this wonder...

This recipe for Banitsa, Bulgarian pie, I saw it to a person I admire a lot and some time ago I told her that I was going to make it....

Do you believe me if I tell you that from the first second I saw this cake, I fell in love. It was a very intense crush, I found it...