Pandoro Sfogliato Variegato, bicolor dough
We are back after a few days of rest, lots of family meals, lots of leisure and lots of time in the kitchen too! Even though I haven't published, I...
We are back after a few days of rest, lots of family meals, lots of leisure and lots of time in the kitchen too! Even though I haven't published, I...
Happy New Year! How were your holidays? I hope very well, happy and in very good company. We still have yet to enjoy one of the most beautiful of all, the...
This year you can't complain about the amount of Christmas recipes I'm leaving you. Besides, doing a tour around the world! We have to make the most of homemade sweets....
What's a Christmas without good "cortadillos de cidra"? A nonsense! There is no Christmas tray that is worthwhile in which there is not present one of the richest and most...
How have you been these days? I hope you have rested and enjoyed yourselves very much. We have disconnected a little bit, we needed it, but without stopping to advance...
Today, as it could not be otherwise, I bring you a new Christmas recipe (Christmas recipe? uy that's weird, right?). Well, we're on dates and this season has so many...
I keep thinking about increasing the Christmas recipe book, I do it all the time. Because even though there is a little less than a month left for these holidays,...
How many times have you written to me asking me about the Stollen recipe... Ok, voilà! you already got it. The truth is that I am not surprised that this...
Arriving this time of year I'm starting to feel like preparing Christmas recipes. Yeah, I know, there's still a little time left... But it seems that the cold is beginning...
I know that these days we usually eat Roscón de Reyes, which I love, but this year I have started a bit rebel and decide to make Kugelhopf instead. It...
I can´t end this year without a new post, I think we have to end things well to start new better. My perfect ending for 2016 is one of my...
If you are not sure what to make on your Christmas menu, I suggest you these lamb stuffed quinces with pomegranate and cilantro. May be it looks peculiar, but I promise...