Pastries

It's going to become a tradition to come back from holidays, return to the blog and leave you with a recipe for mooncakes. But, it is more than a coincidence...

I am going to leave you with a recipe that, surely, many of you already know, but for those who do not.... You can't help but be encouraged to make...

I have had this recipe saved for a little less than a year and I was looking forward to this time of year to be able to share it with...

For some time I had the idea of leaving you a post with a small Christmas assortment, simple pastries although they do not seem so in appearance, to be able...

Before kicking off the Christmas recipes, I wanted to share with you this delicate traditional sweet from the Maghreb gastronomy. Makrout Sniwa style Baklava. I love this kind of sweet...

There are recipes so simple that it seems incredible that the result can be so exceptional. Among these recipes, we can find the Zeppole di San Giuseppe, Neapolitan pastry. Pieces...

I love to travel through the gastronomy of each place, surely you have already noticed this... Nothing makes me happier than to take you by the hand and take you...

As every year, coming this time, I like to leave you recipes related to the Chinese Mid-Autumn Festival. On this occasion I leave you a mooncake recipe a little simpler...

It never hurts to have on hand easy and delicious recipes to prepare at the last minute or when you have a craving for something sweet. Whenever I can, I...

There are combinations that never fail and puff pastry and custard is one of them. The recipe I bring you today is totally crazy.... Maybe that's where its name comes...

I have been in love with this cake for a long time. I was looking forward to sharing with you this wonderful elaboration, Egyptian Lenza - Egyptian cream cake. It's...

Carnival is coming soon and, in addition to the parties and costumes, we have a lot of great recipes to make at home and enjoy. Like these Carnival fried flowers....