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Today's recipe fell me deeply in love with until it stole my heart. You may think it's an exaggeration, but not at all. This sweet not only falls in love...

Long time without making a tart for you, right? Today we will solve it, we have tostart the weekend with force (and ... the month of August!). Today's tart combines...

I love noodles, a lot, for a million reasons. Not only they are super versatile and can be served in soups, salads, sautéed with vegetables, meat, seafood ... but also...

These hot days I just want to eat fresh and light elaborations without too many complications. That's why I'm always thinking of new ways to make creams and starters, such as this Sunrise,...

I must admit that the day in which I saw these jam and candied cherries flowers I was fascinated by them, they look incredibly vintage. It was as I was looking...

If someone asked me for an easy and successful recipe, without doubt I would answer madeleines. These little, sweet and fragant shells are really a temptation which you could not resist with...