Battenberg Cake, British cake
I am going to leave you with a recipe that, surely, many of you already know, but for those who do not.... You can't help but be encouraged to make...
I am going to leave you with a recipe that, surely, many of you already know, but for those who do not.... You can't help but be encouraged to make...
It's been almost a month since my last post because I couldn't get rid of some virus that has left me KO for more than two weeks. Well, I've been...
I have been wanting to give you the recipe for Sicilian Cassata for a long time and, once again, it has been one of those recipes that I have been...
For some time I had the idea of leaving you a post with a small Christmas assortment, simple pastries although they do not seem so in appearance, to be able...
Today's recipe, this wonderful dessert called Knidlette - Traditional Algerian Cake, has been waiting for several months on my "To Make" list. A list that, by the way, does not...
I have been wanting to prepare a Charlotte aux fraises or Strawberry Mousse Charlotte for years. It is one of those elaborations, classic and traditional, that has always caught my...
I'm coming over with some princess stuff today. Yes, I know, maybe it doesn't fit me at all, but know that it's something I like very much. I've always liked...
I couldn't start the year and not have a new cake on the blog. I really have a lot of new recipes that I'm looking forward to posting, but there...
I've been in the mood for a season to prepare "old-fashioned", classic, traditional recipes...If we stop to think about it, they are the elaborations that most tend to like and...
How many times have you written to me asking me about the Stollen recipe... Ok, voilà! you already got it. The truth is that I am not surprised that this...