Malakoff Cake
Today I am very happy because I bring you two recipes that I am in love with. Actually, it is a recipe, this wonderful Malakoff Cake. But one of its...
Today I am very happy because I bring you two recipes that I am in love with. Actually, it is a recipe, this wonderful Malakoff Cake. But one of its...
There are indispensable recipes for our closet and this Japanese roll cake, fluffy cake base is one of them. Without a doubt. Many times we need a sponge cake base...
I couldn't resist bringing you this Rose Crepe Cake.... I saw it some time ago and I knew that at some point I was going to leave it to you....
It's been almost a month since my last post because I couldn't get rid of some virus that has left me KO for more than two weeks. Well, I've been...
I've been trying to keep my recipes as simple as possible. Those that require little preparation time, but at the same time allow us to look like real hosts and...
Continue with the " retro recipe saga" and this time we give way to this wonderful elaboration, Flandango, pineapple flan pie. I know the name does not do it justice.......
tooI must tell you that lately I'm in my element... I love nothing more than recreating retro or vintage elaborations, especially those from the 50s and 60s. I feel very...
The recipe that I bring you today is an idea that came to me a few days ago thinking of leaving you a recipe for a different kind of torrija....
Nothing better to start a Sunday than with a good breakfast, right? Today I bring you a classic, without much paraphernalia, but that usually has a good reception (especially in...
Being such a fan as I am of torrijas, you can imagine that the classic French Toast fascinates me as well.... In fact, I think it's very unlikely not to...
One of the best options for a Sunday breakfast, without a doubt, are homemade pancakes or crepes. Both recipes are incredibly easy to make, versatile and allow us to combine...
I have been wanting to prepare a Charlotte aux fraises or Strawberry Mousse Charlotte for years. It is one of those elaborations, classic and traditional, that has always caught my...