Sourdough

Russian Brined Apples

Russian Brined Apples

How long without leaving you recipes with fermented ingredients... Let it be known that it is not because you do not make them, but because they require a process and...

Eva 19 febrero, 2018
Brioche Couronne

Brioche Couronne

I had long wanted to make this Brioche Couronne. Actually since last Christmas my family gave me one of the books I had on my wish list,"Le Grand Livre de la...

Eva 12 febrero, 2018
Wheat Spike Bread

Wheat Spike Bread

I had long wanted to make a Wheat Spike Bread. I find it so beautiful and striking that I don't know how I haven't thrown myself with it before... Well,...

Eva 29 septiembre, 2017
Sourdough charcoal bread

Sourdough charcoal bread

Surely this is not the first time you've seen or heard about charcoal breads. Undoubtedly the first thing that manages to capture our attention completely is its intense black color...

Eva 24 julio, 2017