{"id":16154,"date":"2018-07-09T10:04:07","date_gmt":"2018-07-09T08:04:07","guid":{"rendered":"https:\/\/bake-street.com\/?p=16154"},"modified":"2026-04-08T12:28:46","modified_gmt":"2026-04-08T10:28:46","slug":"tirokafteri-greek-spicy-cream-cheese","status":"publish","type":"post","link":"https:\/\/bake-street.com\/en\/tirokafteri-greek-spicy-cream-cheese\/","title":{"rendered":"Tirokafteri, Greek spicy cream cheese"},"content":{"rendered":"

A couple of weeks ago we ate in a Greek restaurant and tasted different dishes of its great gastronomy. Many of us already knew them, but one of them we had not tried before, which is the one I share with you today. Yeah, I know, it’s one of his most popular sauces\/dips along with the tzatziki<\/strong>. But we already know that it’s never too late if the bliss is good. Today I leave you how to prepare a super simple and wonderful starter or aperitif of Greek cuisine. Tirokafteri with Greek pita bread<\/strong>.<\/p>\n

It is a type of dip sauce made with feta cheese, Greek yogurt, garlic, chilies, oregano and olive oil. All this is processed and served decorated with sweet paprika and olives. Easy, fresh and absolutely delicious.<\/p>\n

<\/p>\n

\"Tirokafteri, <\/picture><\/div>\n
Oilcan<\/a>\u00a0from\u00a0Claudia & Julia<\/a>\u00a0(affiliate link)<\/em><\/h5>\n
Tirokafteri origin.<\/h5>\n

“Tiri<\/em>” or “Tyri<\/em>“<\/strong> in Greek means\u00a0“cheese”<\/strong>\u00a0and\u00a0“kafteri<\/em>” “spicy”<\/strong>. So the translation of Tirokafteri would be “spicy cheese”. It is traditionally served as a starter (meze<\/em>)<\/strong> accompanied by pita bread or vegetable crudit\u00e9s, but it is also common to serve it as a side dish for a dish; meat, vegetables…<\/p>\n

Feta cheese has a peculiarity: it has a very dense and crackling texture. To obtain a creamy and spreadable texture<\/strong>, we will have to process the feta cheese together with the Greek yogurt. This will help soften its texture and turn it into a creamy and very smooth sauce. Don’t forget that after cooling it, it will become a little denser.<\/p>\n

Many recipes use fresh whole milk instead of yogurt. You can use both indistinctly, but in my case I preferred to use yogurt so that it will also bring a little softness.<\/p>\n

Another factor to keep in mind is that both, yogurt and milk, reduce chili spiciness. So don’t be afraid of the amount I specify, although you can always add a small amount, blend the sauce and taste it. In this way you can adjust the flavors according to your tastes.<\/p>\n

Accompanying the sauce.<\/h5>\n

When we ate at the restaurant we were served this spicy cheese sauce with small pita breads. These breads were a little fluffier than the ones I’ve had before. We really liked it a lot. That’s why I knew that when I shared this recipe with you, I would do it with some pita breads.<\/p>\n

The recipe is very basic only that it contains a small amount more hydration, since I wanted to achieve a more spongy result, in addition to an important amount of honey. And there’s no need to turn on the oven, we’ll make them in a frying pan \ud83d\ude09<\/p>\n

The result is absolutely extraordinary! A super simple recipe to carry out with which we can open the appetizers of a dinner, lunch, barbecue…. It’ll go well any time. Even a quick summer dinner accompanied by a salad<\/a> or other dip or cream sauce.<\/p>\n

\"Tirokafteri, <\/picture><\/div>\n","protected":false},"excerpt":{"rendered":"

A couple of weeks ago we ate in a Greek restaurant and tasted different dishes of its great gastronomy. Many of us already knew them, but one of them we had not tried before, which is the one I share with you today. Yeah, I know, it’s one of his most popular sauces\/dips along with […]<\/p>\n","protected":false},"author":2,"featured_media":16152,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[578,751,944,808],"tags":[800,945,946],"class_list":["post-16154","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bread","category-cheese","category-dip-sauces","category-recipe","tag-feta-cheese","tag-greek-yoghurt","tag-sweet-paprika"],"yoast_head":"\nTirokafteri, Greek spicy cream cheese - Bake-Street.com<\/title>\n<meta name=\"description\" content=\"Tirokafteri, spicy cheese sauce served with Greek pita bread. 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