{"id":14362,"date":"2018-01-17T09:53:58","date_gmt":"2018-01-17T08:53:58","guid":{"rendered":"https:\/\/bake-street.com\/?p=14362"},"modified":"2026-04-08T12:29:50","modified_gmt":"2026-04-08T10:29:50","slug":"mexican-hot-chocolate-cookies","status":"publish","type":"post","link":"https:\/\/bake-street.com\/en\/mexican-hot-chocolate-cookies\/","title":{"rendered":"Mexican Hot Chocolate cookies with coconut cream"},"content":{"rendered":"<p>Imagine that one afternoon you get a huge craving for chocolate. What&#8217;s more, not only do you want chocolate, but what you really want are gooey, tender, fudgy and delicious chocolate cookies. You know these things happen&#8230; Well, this has a very easy solution. If I told you that you could enjoy these amazing <strong>Mexican hot chocolate cookies<\/strong> in 30 minutes, what do you think? Yeah, I know, speechless.<\/p>\n<p>They will be made and baked at that time. You can be giving the first bite to this marvelous in 35th minute. The hardest thing you&#8217;ll do is melt the chocolate with the butter in a water-bath. We won&#8217;t even need to stretch or cut dough&#8230; a simple spoon will be our helper to put them on the tray.<\/p>\n<p><!--more--><\/p>\n<p>In fact, they should be called &#8220;the easiest and most satisfying cookies in the world&#8221;. But in their place they have this particular name, which also attracts powerful attention.<\/p>\n<h5>What are these spicy Mexican cookies like?<\/h5>\n<p>First of all to say that its texture is tender, fudgy&#8230; not at all crunchy. It reminds me very much of the texture of the brownie, just something denser and with chocolate chips everywhere. Exquisite.<\/p>\n<p>Its flavor, in my humble opinion, is unbelievable. It has just the right point of sweetness with a very intense chocolate flavor accompanied by that spicy kick accompanied by cinnamon that makes them fascinating. Remember what I say, you will never forget its texture and taste. It&#8217;s one of those things that stays on the palate for life.<\/p>\n<p>I saw the recipe on the blog\u00a0<a href=\"http:\/\/lifemadesimplebakes.com\/2014\/05\/mexican-hot-chocolate-cookies\/\" target=\"_blank\" rel=\"noopener noreferrer\">Life Made Simple<\/a> and I fell in love from the very first minute. I made some minor modifications, especially in spices, but the main base is the one left to us by Natalie.<\/p>\n<div class=\"recipe_media\"><picture><source srcset=\"https:\/\/bsstatic2.mrjack.es\/wp-content\/uploads\/2018\/01\/galletas-4-767x939.jpg\" media=\"(max-width: 767px)\" \/><img decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/bsstatic2.mrjack.es\/wp-content\/uploads\/2018\/01\/galletas-4-980x1200.jpg\" alt=\"Galletas mexicanas picantes de chocolate con crema de coco\" \/> <\/picture><\/div>\n<h5>Enjoying an outstanding filling.<\/h5>\n<p>These cookies don&#8217;t need anything to make us enjoy ourselves, but if we fill them with a <strong>whipped coconut cream<\/strong> on top of each other, they will touch the absolute perfection. However, if you decide to make this cream you should like the coconut flavor because it is the basis of this filling along with a little sugar.<\/p>\n<p>This coconut cream, which looks very much like whipped cream or even cheese cream, is a great option if <strong>you are vegan<\/strong>. It can be used in the same way that we use whipped cream to decorate and with a very similar texture. Of course, the taste is very different, but very mild in both cases.<\/p>\n<p>To prepare this coconut cream you must buy <strong>canned coconut cream not coconut milk<\/strong>. We must also refrigerate it overnight, in the same way that we would do with the cream to whip it later. Then we just have to put it in a pipping bag and place it on the cookies.<\/p>\n<p>It&#8217;s not the first time I&#8217;ve used this coconut cream, I did it long ago to decorate a pie, but for some strange reason I haven&#8217;t done it again since then&#8230; it won&#8217;t happen again \ud83d\ude09<\/p>\n<div class=\"recipe_media\"><picture><source srcset=\"https:\/\/bsstatic2.mrjack.es\/wp-content\/uploads\/2018\/01\/galletas-5-767x939.jpg\" media=\"(max-width: 767px)\" \/><img decoding=\"async\" src=\"https:\/\/bsstatic2.mrjack.es\/wp-content\/uploads\/2018\/01\/galletas-5-980x1200.jpg\" alt=\"Galletas mexicanas picantes de chocolate con crema de coco\" \/> <\/picture><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Imagine that one afternoon you get a huge craving for chocolate. What&#8217;s more, not only do you want chocolate, but what you really want are gooey, tender, fudgy and delicious chocolate cookies. You know these things happen&#8230; Well, this has a very easy solution. If I told you that you could enjoy these amazing Mexican [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":14368,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[620,808],"tags":[633,577,618,875],"class_list":["post-14362","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cookies","category-recipe","tag-black-chocolate","tag-breakfast","tag-cinnamon","tag-coconut-cream"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Mexican Hot Chocolate cookies with coconut cream - Bake-Street.com<\/title>\n<meta name=\"description\" content=\"Mexican hot chocolate cookies filled with whipped coconut cream. 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